We have a new favorite recipe.
It's a breakfast food, but we often eat if for dinner.
When I was growing up,
we'd eat these pancakes (the non-fruit variety)
every Christmas morning,
so they were called "Christmas Morning Pancakes".
Now we love this old/new recipe with some fruit added.
With no sugar in the pancake itself,
it's easy to control the sweetness.
2 cups milk
We have several tiny shakers.
I fill them part-way with powdered sugar and give each child one.
Sometimes they shake them on, but sometimes they resort to eating the sugar straight from the shaker.