When I needed a cake for my baby's 1st birthday, I adapted a recipe.  He loved it! Cinnamon Raisin Cake
 Cinnamon Raisin Cake
3/4 cup apple juice
1/2 cup raisin
1/2 cup prunes
1/2 cup dates
1/2 cup whole raisins
1/4 cup butter
1/4 cup butter
2 tsp. cinnamon
3/4 cup whole white wheat flour
1/2 cup wheat germ
1 Tbsp. baking powder
pureed prunes
Pureed juice, raisins, prunes, and dates.  Add pureed fruit to large bowl.  Stir in remaining ingredients and stir until smooth.  Pour into greased 8 inch square pan.  Bake at 350 for 30 minutes (until toothpick inserted in center comes out clean).  Cool.  Frost with pureed prunes.  Serve.
 
Renee, you're crazy! Prune frosting?!!
ReplyDeleteCrazy like a fox. :o) Really, Sean LOVED it! I liked it, too.
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